Chicken and Spinach Omelette with Cheese
This chicken and spinach omelette is a comforting, protein-rich breakfast ready in 10 minutes. Tender folds of egg wrap around savory diced chicken breast, lightly wilted spinach, and melted cheese for a complete skillet breakfast.
Instructions
- 01
Crack the eggs into a bowl and whisk thoroughly until the yolks and whites are fully combined and just beginning to froth.
- 02
Heat the olive oil in a non-stick pan over medium heat until it shimmers.
- 03
Add the chopped spinach and cook for 1–2 minutes, stirring gently, until softened and bright green.
- 04
Add the diced chicken and warm through for another minute, distributing it evenly across the pan.
- 05
Pour in the whisked eggs, tilting the pan so they spread evenly. Cook undisturbed until the edges begin to set.
- 06
Sprinkle the shredded cheese across one half, then carefully fold the omelette over to enclose the filling.
- 07
Cook for another 1–2 minutes until the cheese melts and the eggs are just set. Slide onto a warm plate and serve immediately.
- ✦Whisk the eggs vigorously — the air you fold in now becomes the omelette's lift later.
- ✦Keep the heat at medium; high heat browns the eggs and toughens the texture.
- ✦Pat any leftover chicken dry before adding so it sears rather than steams.
- ✦Serve straight from the pan — an omelette waits for no one.
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Frequently Asked Questions
Q: How should I store leftover Chicken and Spinach Omelette with Cheese?
A: Store leftovers in an airtight container in the refrigerator for up to 3 to 4 days. Reheat gently before serving.
Q: Can I make this Chicken and Spinach Omelette with Cheese ahead of time?
A: Yes, you can prep components ahead of time and assemble or reheat just before serving for optimum fresh flavor.
Q: What are good ingredient substitutions for this recipe?
A: You can swap proteins, greens, or seasonings based on your dietary preference while keeping the main ratios the same.
Q: Is this recipe good for meal prep?
A: Yes, portion into individual meal prep containers for easy, wholesome meals throughout the week.
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- Prep for the week ahead with our Baked Egg Muffins with Chicken and Spinach.
Nutrition
Approximate values — meant as a guide, not a verdict.
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